Food production index (1999-2001 = 100) in China

The Food production index (1999-2001 = 100) in China was 133.00 in 2009, according to a World Bank report, published in 2010. The Food production index (1999-2001 = 100) in China was reported at 130.00 in 2008, according to the World Bank. Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.This page includes a historical data chart, news and forecasts for Food production index (1999-2001 = 100) in China. China's economy is the second largest in the world after that of the United States. During the past 30 years China's economy has changed from a centrally planned system that was largely closed to international trade to a more market-oriented that has a rapidly growing private sector. A major component supporting China's rapid economic growth has been exports growth.

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