Food production index (1999-2001 = 100) in Latin America and Caribbean

The Food production index (1999-2001 = 100) in Latin America and Caribbean was 131.15 in 2009, according to a World Bank report, published in 2010. Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.This page includes a historical data chart, news and forecasts for Food production index (1999-2001 = 100) in Latin America and Caribbean.

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World Bank Indicators - latin america and caribbean - Agricultural production

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Agricultural machinery; tractors in Latin America and Caribbean			View Chart
Fertilizer consumption (% of fertilizer production) in Latin America and Caribbean	286.3	264.3	View Chart
Fertilizer consumption (kilograms per hectare of arable land) in Latin America and Caribbean	130.6	112.6	View Chart
Land under cereal production (hectares) in Latin America and Caribbean	50712522.0	52007472.0	View Chart
Agricultural machinery; tractors per 100 sq. km of arable land in Latin America and Caribbean	107.4		View Chart
Crop production index (1999-2001 = 100) in Latin America and Caribbean	132.6	136.5	View Chart
Food production index (1999-2001 = 100) in Latin America and Caribbean	131.6	134.6	View Chart
Livestock production index (1999-2001 = 100) in Latin America and Caribbean	128.4	132.8	View Chart
Cereal yield (kg per hectare) in Latin America and Caribbean	3560.0	3632.1	View Chart
Agriculture value added per worker (constant 2000 US dollar) in Latin America and Caribbean	3398.3	3523.4	View Chart

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